Monday, April 16, 2018

Camellia Coffee Roasters

Camellia Coffee Roasters opened recently in the space at the WAL Public Market on R Street formerly occupied by Metro Kitchen + Drinkery. I'm not much of a coffee drinker, but I had heard they might have vegan options, so I drove over on the weekend to check it out.


There were three vegan muffins in the glass case at the counter, as well as a few non-vegan pastries. I wasn't really in the mood for a muffin, so I asked if they had any other vegan menu items. I was told they could make me a coconut yogurt parfait, which sounded perfect. In addition to the coconut yogurt, it had granola, agave, and mixed berries. It was an excellent mid-morning treat.



I also ordered a latte with coconut milk. Their other non-dairy milk option is almond milk. There is an extra cost for the non-dairy milks.



Camellia Coffee Roasters is located at 1104 R Street. I was unable to find a phone number for them, but their website address is https://camelliacoffeeroasters.com/ and their Facebook page can be found at https://www.facebook.com/camelliacoffeeroasters/. They are open daily from 7:00 a.m. to 7:00 p.m.


Monday, April 9, 2018

Canon

My husband Phil and I celebrated our anniversary this past week by having dinner at one of the hottest new restaurants in town, Canon. This East Sacramento eatery has been popular since the day it opened, so I made sure to get a reservation a couple of weeks ahead of time.


The dinner menu, which changes seasonally, currently has four vegan small plates. I chose three of them to try. The first was the pickled vegetable plate, consisting of house-pickled cauliflower, carrots, cucumbers, and onions. They were served on a bed of crushed ice, which I thought was a nice touch. This dish looked much prettier when it arrived at the table, but I started to serve myself before I took the picture, and then had to try to put everything back where it was.




Next, I had the citrus salad, which was my favorite dish of the three. It had orange and grapefruit slices, thin strips of sweet potato, and generous portions of avocado, which were coated in red quinoa and then fried. The salad was dressed with a green curry emulsion.




My last dish was the roasted carrots, which were served in a West African peanut sauce with crispy kale, onions, cilantro, and peanuts. I liked the creamy peanut sauce, which really enhanced the flavor of the carrots.




The one vegan dish I didn't try was the charred broccoli di ciccio, with kimchi vinaigrette. Next time...


Canon is located at 1719 34th Street, and their phone number is 916-469-2433. Their website address is https://canoneastsac.com/, and their Facebook page can be found at https://www.facebook.com/canoneastsac/. Canon is open for dinner Tuesday through Thursday from 4:00 p.m. to 10:00 p.m., Friday from 4:00 p.m. to midnight, and Saturday from 5:30 p.m. to midnight. They are also open for brunch Saturday and Sunday from 10:00 a.m. to 2:00 p.m., but their brunch menu doesn't list any vegan options.


Monday, April 2, 2018

Mas Taco Bar

I just returned from a short vacation in Panama, which is why it's been awhile since my last post. One of the first things I wanted to do when I got back to town was to try Mas Taco Bar on R Street, which opened a couple of weeks ago. So I headed over there for lunch today.


Mas Taco Bar offers both tacos and bowls, and there are two types of each that are vegan. I decided to try a little bit of both. I ordered the butternut squash taco, topped with braised Swiss chard and pepito salsa verde, and the roasted cauliflower bowl, consisting of roasted cauliflower, romesco sauce, cilantro, and bell pepper over brown rice. Both were very good, especially with a little Cholula jalapeño and poblano hot sauce sprinkled over the top, but I liked the taco best.





Mas Taco Bar also has some interesting mocktails on their drink menu. I was torn between the Berry Tasty (fresh strawberry, raspberry, pineapple, and ginger ale) and the Virgin Mas'garita (fresh lime, agave, and soda). I opted for the Virgin Mas'garita and loved it. I thought it had exactly the right amount of lip-puckering sourness.




Mas Taco Bar is located at 1800 15th Street, in the space formerly occupied by Dos Coyotes, and their phone number is 916-706-1330. The restaurant's website address is https://mastacobar.com/, and their Facebook page can be found at https://www.facebook.com/mastacobar/. Mas Taco Bar is open Monday through Wednesday from 11:00 a.m. to 11:00 p.m., Thursday from 11:00 a.m. to midnight, Friday from 11:00 a.m. to 2:00 a.m., Saturday from 9:00 a.m. to 2:00 a.m., and Sunday from 9:00 a.m. to 11:00 p.m.




Tuesday, March 13, 2018

Célestin’s is Back!



Normally, my weekly blog article gets posted on Sunday night, but I'm so excited about this one I can't wait! The very first restaurant I wrote about for my Sacramento Vegan blog was Célestin’s
Island Eats and Cajun Cuisine. Célestin’s had always been a favorite of mine, and I appreciated them all the more after I went vegan in 2002 because they offered clearly-marked vegan options on their menu. Sadly, less than a month after I wrote that blog post, Célestin’s closed, and I've been missing the restaurant, and their amazing vegetarian gumbo, ever since. 

Now, six-and-a-half years later, Phoebe and Patrick Célestin have come out of retirement to open a new iteration of their fabulous restaurant in the McKinley Park neighborhood. They opened their doors today, and I didn't waste any time getting over there.


Once again, their vegan items are clearly marked on the menu, although all I really cared about was getting myself a bowl of the vegetarian gumbo. It did not disappoint! Chunks of butternut squash, cremini mushrooms, bell peppers, and zucchini shared the bowl with rice and a broth that had a nice little kick to it. I was sure I'd end up taking some of it home, but I didn't stop eating until I'd finished every bite.


Almost as exciting to me as the gumbo was the return of Célestin’s fresh limeade. I travel to Colombia often, and I try to drink my fill of limonada natural while I'm there because I know there is no fresh limeade to be had at Sacramento restaurants. Now I know I can have it whenever I like at Célestin’s.


The new restaurant is tiny, so tables have been placed very close together, and ordering is done at the counter rather than at the table. Some of the Haitian art that hung in Célestin’s previous location adorns the walls in the new space, and Phoebe and Patrick Célestin are there to make sure the new Celestin's lives up to everyone's fond memories of the old Celestin's. The place was packed today, a testament to how much people in Sacramento have missed this restaurant.


Celestin's is located at 3610 McKinley Boulevard, and their phone number is 916-258-4060. Their website address is https://www.celestinsgumbo.com, and their Facebook page can be found at https://www.facebook.com/greatgumbo/. The restaurant is open Tuesday through Sunday from 11:30 a.m. to 8:30 p.m.

Monday, March 12, 2018

Mod Pizza

Last month, someone asked on my Sacramento Vegan Facebook page where the best vegan pizza in Sacramento could be found. As you can imagine, people had lots of opinions on the subject! Buffalo Pizza, Pizza Bell, the Federalist, and some of the chain pizza parlors all made the list. There was one chain restaurant that two people mentioned, and I was surprised I hadn't heard of it before. Mod Pizza moved into Howe Bout Arden recently, so I drove over for lunch a few days ago to give it a try.


Mod Pizza follows the Pieology and Blaze Pizza assembly line model, where you have all the ingredients displayed in front of you and you tell the person waiting on you what you want on your pizza. Their dough is vegan, and they have three vegan sauces -- red, BBQ, and garlic rub. Next you choose your toppings; mine were mushrooms, black olives, Greek olive mix, and artichokes. Finally, you can have them add the vegan cheese, which they keep in a separate container, away from all the other cheeses. It only takes a few minutes to bake it, so I was chowing down on my delicious pizza in no time.




Even better than the pizza, though, were the cinnamon strips I had for dessert! Basically, they top a small pizza crust with a cinnamon sugar mixture and bake it. They have three dipping sauce choices, but only the strawberry sauce is vegan. That was fine with me -- it was great!




I don't usually mention the drinks I have, since they're not that interesting, but I have to recommend the house-made Marion blackberry lemonade they were serving over by the fountain drinks. Honestly, I'd go back just for the cinnamon strips and the blackberry lemonade. Thanks to the local vegans who recommended this restaurant!




Mod Pizza is located at the corner of Howe and Arden at 2100 Arden Way, and their phone number is 916-515-9834. Their website address is https://modpizza.com/, and their Facebook page can be found at https://www.facebook.com/MODPizza/?ref=br_rs. The restaurant is open daily from 10:30 a.m. to 10:00 p.m. In addition to the Sacramento restaurant, other local Mod Pizza locations are in Rocklin and West Sacramento, with the website indicating that a Rancho Cordova restaurant is coming soon.



Monday, March 5, 2018

Icicles

A few days ago, I braved pouring rain and blustery winds to check out the newest ice cream shop offering vegan options in Sacramento. It's not ice cream weather yet, but when a fellow vegan sent me information about Icicles, I had to check it out.

Icicles is a Northern California chain that just opened a Sacramento location on Howe Avenue. They create frozen dessert rolls by pouring liquid onto an ice cold pan and forming it into a rectangle, which can then be cut into pieces and rolled up. They offer three vegan flavors that are fruit-based: raspberry, strawberry lemonade, and mango.

I asked for a combination of the three, which I thought would result in a dish containing three different types of rolls. Instead, they mixed the three flavors together before pouring it onto the frozen pan. Fortunately, the flavors tasted great mixed together. After the rolls were made and placed in the dish, I moved on to the topping station, where I asked for strawberries, blueberries, blackberries, and raspberry syrup. It was a delicious dessert, and I'm sure it will be even more popular when the hot weather returns.


One caveat: the man who made my dessert did a great job of scraping the residue of the previous ice cream roll off the pan, but the disclaimer you see in the ingredient list of many packaged foods probably applies here -- the fruit roll-ups are made on the same equipment as the ice cream, so there may be trace amounts of non-vegan ingredients in your dessert.

Icicles is located at 1431 Howe Avenue, and their phone number is 916-582-5410. Their website address is http://iciclescreamroll.com/, and their Facebook page can be found at https://www.facebook.com/icicles.sacramento/. Icicles is open daily from noon to 10:00 p.m.


Monday, February 26, 2018

Pho Fresh

I'm actually kind of embarrassed to write about Pho Fresh in Rancho Cordova, as I'm sure I'm probably the only vegan in the Greater Sacramento area who had never been to this incredibly vegan-friendly restaurant until a few days ago. But since my friend Melissa and I went to dinner there Wednesday night and I was actually able to experience it first-hand, I wanted to tell you all about it.

Pho Fresh is not a vegan restaurant, but they offer an entire vegan menu, complete with appetizers, rice paper rolls, salads, banh mi sandwiches, soups, rice plates, noodle plates, and dessert. My biggest problem, of course, was trying to figure out which items I most wanted to try.

I'm a sucker for fried tofu, so I decided to start with one of the stir-fried tofu appetizers (yes, they have more than one!) The tofu is dipped in batter and then fried, and there are three different flavors to choose from. I went for the sweet & spicy one, and couldn't believe the huge pile of fried tofu that was placed in front of me. It was wonderful!


For my entrée, the only question was whether I wanted a rice dish or a noodle dish. It felt like a noodle night, so I ordered the kung pao garden noodles, consisting of thick rice noodles, tofu, peanuts, bell pepper, and mushrooms. Again, the portion size was quite large, so I had some great leftovers for a couple of days after this meal.


I think I could probably go to Pho Fresh every night for a month and eat a different vegan dish every single time, the choices are so numerous. If you're one of the rare few who haven't been there yet, you owe it to yourself to check it out.

Pho Fresh is located at 10673 Coloma Road in Rancho Cordova, and their phone number is 916-706-2523. They don't appear to have a website, but their Facebook page can be found at https://www.facebook.com/phofresh2u/. The restaurant is open Sunday through Thursday from 11:00 a.m. to 9:00 p.m., and Friday and Saturday from 11:00 a.m. to 10:00 p.m.